Slow-cooker pulled pork is a delicious and tender dish that’s incredibly easy to prepare. It’s perfect for sandwiches, tacos, or as a main dish with your favorite sides. Here’s a simple recipe to make slow-cooker pulled pork:
Ingredients:
- 4-5 pounds boneless pork shoulder (also known as pork butt)
- 1 large onion, sliced
- 4 cloves garlic, minced
- 1 cup chicken broth or water
- 1 cup barbecue sauce (plus extra for serving)
- 2 tablespoons brown sugar
- 2 tablespoons chili powder
- 1 tablespoon paprika
- 1 tablespoon ground cumin
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Hamburger buns or tortillas (for serving)
- Coleslaw (optional, for topping)
Instructions:
1. Prep the Pork:
- Trim any excess fat from the pork shoulder, but leave a thin layer for flavor and tenderness.
2. Season the Pork:
- In a small bowl, mix together the brown sugar, chili powder, paprika, ground cumin, salt, and black pepper.
- Rub the spice mixture evenly over the pork shoulder, ensuring it’s well coated.
3. Layer the Slow Cooker:
- Place the sliced onions and minced garlic in the bottom of your slow cooker.
- Put the seasoned pork shoulder on top of the onions.
4. Add Liquid and Sauce:
- Pour the chicken broth (or water) around the pork, being careful not to wash away the spice rub.
- Pour the barbecue sauce over the pork.
5. Slow Cook:
- Cover the slow cooker and cook on low heat for 8-10 hours, or until the pork is tender and easily shreds with a fork. You can also cook it on high for 4-5 hours if you’re in a hurry.
6. Shred the Pork:
- Carefully remove the cooked pork from the slow cooker and place it on a cutting board. Use two forks to shred the meat. It should pull apart easily.
7. Sauce and Serve:
- If desired, return the shredded pork to the slow cooker and mix it with the cooking liquid to soak up more flavor.
- Serve the pulled pork on hamburger buns or tortillas, topped with additional barbecue sauce and coleslaw if you like.
8. Enjoy:
- Enjoy your slow-cooker pulled pork as a sandwich, taco, or main dish, accompanied by your favorite sides.
This slow-cooker pulled pork is tender, juicy, and full of flavor. It’s a crowd-pleaser and perfect for gatherings or family dinners.


